Want tips on safely preparing a meal for your family at home? View the following video for information on how to "Be Food Safe" by cleaning, separating, cooking, and chilling.
What's for Lunch?
“What’s for Lunch?” is a humorous and entertaining look at some of the issues related to the various ways food is grown prior to making it to our plates, whether for school lunch or elsewhere! The video reviews everything from organic farming (regulated by USDA) to sustainable agriculture (keeping our natural world in balance) to plant biotechnology (sometimes called genetically modified organisms or GMO). But remember, good nutrition is the key to keeping a body healthy. View the video.
These videos will answer common food safety and nutrition questions. Click here to Ask an Expert.
IFIC Foundation Web Casts
Education is a critical part of the IFIC Foundation's mission. To that end, the IFIC Foundation participates in a many Web cast and Webinars on a variety of food safety, nutrition, and health topics. Visit the Web casts section to view these videos.
The following "Person on the Street" videos were developed to help illustrate the six "Diet Disconnects" found in the results of the 2007 IFIC Foundation Food & Health Survey. See what the average consumer has to say on calories, physical activity, breakfast, carbohydrates, dietary fats, and functional foods.
The following "Person on the Street" videos were developed to help illustrate the "Diet Disconnects" found in the results of the 2008 IFIC Foundation Food & Health Survey. See what the average consumer has to say on food safety, who their food expert is, the confusing food environment, counting calories, and how they think they are doing in relation to their diet and physical activity goals.
